Ingredients:
150g New Potatoes - 3pp
Fry Light
1 Rasher of Bacon - 1pp
1 Clove of Garlic Crushed
Method:
Boil the potatoes until almost cooked. Meanwhile grill a rasher of bacon and chop into small pieces Put the potatoes on a baking tray and crush down with a potato masher. Cover with a few sprays of fry light and add the garlic. Give it all a stir and put in the oven on 180 degrees for 20 minutes.
No comments:
Post a Comment